Saganaki "Opa" (Vegetarian)

Flaming kefalotiri cheese

Spanakopita (Vegetarian)

Spinach, feta cheese & spices wrapped in phyllo pastry

Feta Bruschetta (Vegetarian)

Fresh bread topped with tomatoes, onions and feta cheese sprinkled with olive oil, garlic, oregano and then toasted (GF $2 extra)

Calamari Fritto

Lightly dressed with the Kasbah’s special recipe

Soup du Jour (GF)

Greek Salad (Vegetarian & GF)

Crisp romaine lettuce, tomatoes, red onions, cucumbers, feta cheese, kalamata olives & house dressing

Caesar Salad

Crisp romaine lettuce, real bacon, croutons, mozzarella cheese & Caesar dressing

Feta & Spinach Stuffed Chicken Supreme (GF)

Served with rice pilaf, potatoes & grilled veggies

Pork Souvlaki (GF)

Grilled marinated pork served with tzatziki, rice pilaf, potatoes and grilled veggies

Mediterranean Pasta (GF)

Penne with sundried tomatoes, artichokes, feta & black olives tossed in a creamy pesto sauce. Topped with one skewer of chicken souvlaki (GF pasta $2 extra)

Grilled Salmon Filet (GF)

Served with rice pilaf, potatoes & grilled veggies

Veal Parmigiana

Panko breaded veal topped with mozzarella cheese & tomato sauce. Served with spaghetti & garlic bread

10oz Striploin (GF)$6.00 extra

Served with rice pilaf, potatoes & grilled veggies

Baklava

Rice Pudding (Regular or Vegan)

Vanilla Crême Brulée$4.00 extra

Tiramisu Cheesecake

Ice Cream Sundae

Choice of hot fudge, chocolate, hot caramel, strawberry, blueberry, raspberry, black cherry, pineapple, spiced apple or marshmallow topping

Raspberry Greek Yogurt Cheesecake

$2.00 Extra

Chocolate Molten Cake served with Ice Cream & Hot Fudge