Pastas & Specialties

All pastas include garlic bread and your choice of garden, Greek, or Caesar salad, or soup du jour. Make it a taboule salad for $2.00. Gluten free pasta $2.00 extra. Gluten free bread $2.00 extra.

Pasta ClassicoMarinara Sauce $11.95 | Alfredo Sauce $12.95 | Creamy Pesto Sauce $12.95

Your choice of spaghetti, fettuccine, or penne. Substitute with gnocchi for $2.00. Add chicken for $4.75, homemade meatballs for $3.50, or tiger shrimp for $7.50

Spaghetti & Meatballs$14.00

Spaghetti topped with homemade meatballs and marinara sauce.

Vegetarian Pasta$14.00

Penne with spinach, green and red peppers, and mushrooms tossed in marinara sauce.

Homemade Gnocchi$16.00

Pan-seared gnocchi with sundried tomatoes and wild mushrooms, dress in a gorgonzola cream sauce.

Mediterranean Pasta$18.00

Penne with chicken, sundried tomatoes, artichokes, feta, and black olives tossed in a creamy pesto sauce.

Seafood Pasta$19.00

Fettuccine with mussels, tiger shrimp, and baby clams tossed in a tomato butter sauce. Served with garlic bread.


A traditional Greek dish prepared with layers of potatoes, eggplant, zucchini, and ground beef layered with a creamy bechamel sauce. Topped with mozzarella cheese.