Mini Mezes Appetizer Plate (Vegetarian)

Hummus, baba ghanoosh, tzatziki, garlic pudding, tomatoes & olives served with toasted pita bread for dipping (GF pita $2 extra)

Spanakopita (Vegetarian)

Spinach, feta cheese & Spices wrapped in phyllo pastry

Feta Fries (Vegetarian & GF)

Fries topped with feta and served with tzatziki

Soup du Jour (GF)

Greek Salad (Vegetarian & GF)

Crisp romaine lettuce, tomatoes, red onions, cucumbers, feta cheese, kalamata olives & house dressing

Fattoush Salad (Vegetarian)

Romaine lettuce, tomatoes, onions, & cucumber with dried pita, sumac & a lemon vinaigrette dressing

Village Salad

The traditional greek salad. Tomatoes, feta cheese, red onions, cucumbers, green peppers & black olives mixed with oregano & olive oil

Chicken Souvlaki Dinner(GF)

Served with rice pilaf, potatoes, grilled veggies & tzatziki

Pork Souvlaki Dinner (GF)

Served with rice pilaf, potatoes, grilled veggies & tzatziki

Gyro Dinner

Served with rice pilaf, potatoes, grilled veggies & tzatziki

Grilled Salmon Dinner (GF)

Served with rice pilaf, potatoes, grilled veggies & tzatziki

Fettuccini Genoa

Fettuccini tossed with spinach, mushrooms & artichokes in a creamy pesto sauce (GF pasta $2 extra)

Falafels, Hummus & Baba Ghanoosh (Vegan)

Served with rice pilaf, potatoes and tzatziki or tahini

Baklava

Rice Pudding (Regular or Vegan)

Lemon Lavender Cheesecake

Apple Crisp Melt Away

Vegan Carrot Cake (GF)

Mixed Berry Cheesecake (GF)

Chocolate Molten Cake with Ice Cream topped with Hot Fudge ($5.00 Extra)