The Kasbah Mediterranean is a local restaurant featuring homemade, farm-to-table Mediterranean delights from Armenia, Greece, Lebanon, Italy, and France. Lunch and dinner are served daily along with Chef’s Prix Fixe Dinners. Come try some of our specialties such as Armenian sausage, Souvlaki, Sizzling Shrimp and Gnocchi. Perfect for families, couples, and private dining/banquets (groups). All menus also have many vegan, vegetarian, and gluten-free options.

The Kasbah has an extensive wine list, featuring many local wines and wines from Greece and Italy. We’re also known for our specialty cocktails, such as the famous santorini, bellinis, margaritas, daiquiris, and domestic and imported beers (both bottled and draft).

To make your culinary experience as rich as possible, we prepare all of our food in-house from scratch. That means your food is cooked at the time of ordering.  On busy evenings, this may take some additional time, but rest assured – you won’t be disappointed when the food arrives!

All of our meat is AAA and halal.